Appetizers:
Maggie Shaffer's Eggplant dip with pita chips
Cheese, crackers, and fresh vegetables
Main Course:
Roasted Turkey - Pioneer Woman's brine recipe
Sweet Potato Casserole - recipe from Southern Living cookbook
Creamy mashed potatoes with fresh rosemary
Homemade Gravy
My mom's dressing
Cranberry sauce
Green Bean Casserole - Prepared by Hannah Stout!
Dinner Rolls
Dessert:
My mom's pumpkin and pecan pie
Pioneer Woman's Dreamy Apple Pie with Hard Sauce
In addition to my parents, we will be hosting Casper and Tobin den Harder, and TU student (and Conference USA Volleyall champion), Hannah Stout and her parents Jeff and Betsy from Bloomington, IL.
Everyone, except Sarah, should be happy with the food tomorrow. She is very disappointed with the menu. I guess I should have included rice and seafood for her!
Happy Thanksgiving!
2 comments:
Hello! another fantastic blog; im a regular follower of your blogs. beautifully written. have a wonderful thanksgiving, gutted i wont be in america this year celebrating. i spent last years out in chicago watching the parades.
think you might enjoy my blogs, some articles may interest you, feel free to check them out
http://davidhatton1987.blogspot.com/
in the mean time, keep up the good work,
all the way from england,
David Hatton
Um, I might show up too. That sounds amazingly delicious. Have a wonderful Thanksgiving!!!
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